The Biscuit Book is a limited edition hardbound miniature book, with tangerine-coloured rayon cloth covers, wrapped in a printed-paper bellyband.
The book is made up of 14 caramel-coloured, concertina-folded pages printed with illustrated biscuits pink wafer end-papers.
BOURBON / CUSTARD CREAM / DIGESTIVE / FRUIT SHORTCAKE / GINGER NUT / JAMMY DODGER / LINCOLN / MALTED MILK / MORNING COFFEE / NICE / PINK WAFER / SHORTCAKE / RICH TEA
The book is made by hand from a single sheet of printed A4 paper, which has been scored, folded, cut, glued and assembled into the pocket-sized Micro Library Book accordion-folded format, making this edition strictly limited, and made in very small batches.
16 concertina pages, 160gsm caramel-coloured paper, chocolate-coloured rayon cover, 35 x 50 x 8mm